Languedoc and Roussillon, France

Overview

A huge area that is lumped together for the sake of ease. Until a decade ago no one ever heard of this region, now it is one of the most popular for well valued wines.

There is a huge rush on to plant to the region well known grape varieties, and then to sell the wines with the name of the grape to the U.S. and other markets where varietal labeling is the norm.

Grapes

You name it, it is planted here. Grenache was once the most important, and it is still widely planted.

Sub Regions

More every time you look, but not as distinct as Burgundy.

While the AC areas below may fetch a higher price, it is the simple wines of the region that have made it famous.

Appellation Controlees (better regions known by their place names)

Vin Doux Naturels (sweet, fortified wines)

Label Info

Every style of label can be found here, from the simple varietal label, to the more confusing regional labels. Chances are that you will only find wines labeled with the above AC names, or with the name of the grape. The more esoteric wines rarely leave France.